Dates come from the date palm. This palm
and its fleshy edible sweet fruit have been popularized by the Persian
Gulf. This fruit is known for staying through the harsh winter and
severe climates of the deserts. Not only is it a very hardy fruit, it is
also a fruit that is rich in nutrients and makes a great addition to
your daily snacks.
Dates contain a lot of sugar which sometimes makes
it an unfavorable item for diabetics. Dates also contain vitamin A,
thiamine, and complex of vitamin B, folate, vitamin C, and vitamin E,
vitamin K, along with minerals like calcium, iron, magnesium, manganese,
phosphorus, potassium, sodium and zinc.
Dates can provide fiber and are fat and cholesterol
free. These fruits, fresh or dried, are the perfect energy snack. It
contains fructose, sucrose and glucose which is what makes it naturally
sweet. In the countries where dates are popular, they are often used to
break fasts.
The potassium in the dates gives it heart-strengthening
capability. The magnesium in it makes the bones stronger and helps
metabolism. It also has mild laxative properties so consuming the fruit
can also help constipation and sluggish digestive systems. Dates have
also been used in tonics to improve the health of reproductive organs.
This fruit is also known to strengthen uterine walls and therefore is
known to help in labor for pregnant women. It can also help new mothers
in improving lactation while boosting their health and immunity.
Dates
are popular not only because of their accessibility and availability
but also because they can benefit the body in so many great ways. The
same benefits do not apply to people suffering from diabetes. Though
dates are low in carbohydrates, their high sugar content makes them one
of the red-letter items as far as diabetes goes.
Dates have no
cholesterol or protein and its carbohydrate content is largely made of
sugar. Therefore, diabetics are allowed dates only in small amounts and
as a part of a healthy meal plan.
Dates, along with other healthy but relatively unsafe foods for diabetes
like peanuts and honey, often get a bad rap. These foods are, however,
good for reducing bad cholesterol or LDL. For diabetics in particular
portion control of these foods becomes very important. There are current
studies being conducted to identify how the glycemic index could be
affected if dates are had in conjunction with other foods like yogurt or
whole grain cereal. More on diabetes symptoms and causes
A
glycemic index is basically an index categorizing the food based on how
quickly the body digests it and converts it into glucose. Glucose for
diabetics needs to be controlled. High-glycemic foods are usually
refined foods, sugar and most carbohydrates. Vegetables and fruits are
generally low glycemic foods. This, however, does not hold true for some
fruits and vegetables. Dates fall in that category, which is why dates
are not readily recommended for people with diabetes.
On-going research
looks at how dates can be evaluated better on the glycemic index.
Currently dates are quite high on this list because of its high sugar
content. More dieticians and health professional are open to including
few dates in combination with other elements like whole grains and
vegetables, just like they are included in food in the Middle East.
Newer research on the glycemic index indicates that just categorizing
food on the basis of the sugar assimilation may not be the right way to
do it. There are no obvious side effects of eating too many dates but
regularly consuming a high number of dates can increase your risk to
type 2 diabetes or the insulin resistant diabetes.
http://www.diethealthclub.com/diabetic-diet/dates.html
Can diabetes patients eat dates
https://answers.yahoo.com/question/index?qid=20090825025208AAAtqId
Yes.
Diabetics can eat dates. In fact doctors advice them to replace white
sugar with PALM SUGAR, DATES and HONEY, if they want to have something
sweet. It is better to have limited amount of these sweet items. The
diabetic patient can consum about 2 or 3 fruits (Dates) per day.
The date is a food of high nutritional value. It provides natural sugar in the form of glucose and fructose. This sugar is ready for immediate absorption and is, therefore, infinitely superior to cane sugar. It is usually taken raw or with milk, which makes it highly nutritious in most respects.
Energy in date : 287kcal,
Glucose: Min 41%,
Frutose:Min 29%,
Fiber:4.0g.
Protein:3.3,
Iron:2.60gm.
Carbohydrate:68.0g.Br ix:70 +_ 1%,
Vitamin
BI:0.03mg.
Vitamin B2 :0.06mg.
Vitamin C :2.60mg.
4 Simple Ways In Which Dates Help Control Diabetes
http://www.stylecraze.com/articles/simple-ways-in-which-dates-help-control-diabetes/
Diabetes means a big “NO” to sugar intake. Is it really true? Studies
say that it is not true. Diabetics need to control their sweet intake
instead of stopping sweet consumption. Controlling the sweet intake will
slowly decrease the blood sugar level. Dates, an edible natural sweet
fruit, are a healthy alternative to artificial sweeteners.
Dates and Diabetes – How Dates help Control Diabetes?
1. Possesses low and healthier GI:
It
is quite obvious that your practitioner must have recommended you to be
cautious about the glycemic index of any food you consume. This is
because high GI foods are the main culprit in increasing the sugar level
in the bloodstream. Experts have proved that dates have healthier GI
and this is the reason that they are prescribed by many doctors for the
diabetics. You might be anxious to know the GI of dates. Its GI depends
on the type of dates you are consuming. Their variation rate is minimum
35.5 to maximum 49.7
2. Dates contain Glucose and Fructose:
Diabetics
have a tendency to remove carbohydrates from their diet plan. Instead
of removing them, one should include healthier whole grain
carbohydrates. For example, if a diabetic intakes one hundred gram of
dates then indirectly he is consuming seventy five grams of
carbohydrates. Fructose, glucose and last but not the least sucrose are
the sugars available in those carbohydrates. They work together to
provide instant energy .
Thus, many studies reveal that a diabetes patient can keep a packet
full of dates while going out for work. This is because whenever the
patient will feel lethargic then he may bring back the lost energy by
eating one or two dates.
3. Fat free and nutritious sweet fruit:
Diabetic’s
must also be aware of controlling their weight. They should eliminate
many food items from their snacks. This sweet desert fruit is
cholesterol and fat free therefore, they serve as a great snack item.
Many essential disease protective minerals are also present in dates.
The minerals present are iron, zinc, potassium, calcium, phosphorus,
magnesium and also copper. These minerals are required in small amounts
but if the body is deprived of these nutrients then the health condition
may be worsened. The insulin production is improved by the presence of
zinc. Level of sugar is regulated by magnesium.
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4. Dates contain Dietary Fibre:
Digestive
function becomes normal if a person consumes large amount of fibre
foods. Eight grams of fibre is present in hundred grams of dates.
Researches expose that a soluble fibre is present in dates naming
Beta-D-glucan. This soluble fibre decreases the absorption of
cholesterol by the body cells. Glucose is absorbed by the small
intestine. Thus it is concluded that the level of blood sugar is not
increased if a diabetic consumes dates within a prescribed limit.
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